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Showing posts with label Hawley Kiln. Show all posts
Showing posts with label Hawley Kiln. Show all posts

Wednesday, March 9, 2011

Hawley Kiln Snowshoe Race

I headed out to Hawley Kiln (results) for only my second time (the last back in 2009). This is relevant because it would only be the 2nd race all season which was run on the same course from the previous year(s). 11 races done so far this season and only the first (Woodford, back in December) and the last (Hawley Kiln) were on the same course from previous years.
Woodford started out well, a 2 1/2 minute PR on fast conditions. Yes, I know it's hard to compare snowshoe times season to season but it doesn't mean I can't try. Anyways, the season started well, and I felt good on the next race (Turner Trail) on a new course. Since then I've been a model of inconsistency. Some would say I've actually been quite consistent, consistently slower. Nearly a month of struggling with Bronchitis (without taking any race weekends off) probably didn't help either. I kept plugging away in spite of myself. So for most of the season I never really had a sense of how good or bad I was racing. Let me rephrase, I had a sense, I just didn't have any data since all races after Woodford were on new courses (nothing to compare to).

So what does any of this have to do with Hawley Kiln? Well, it would be the first race since Woodford run on the same course from previous years. As far as conditions go, I'd say the conditions were similar to 2009, maybe just a tad slower, maybe. Finally....I'd have something to compare to once and for all!
Roughly the 4 mile mark - (photo credit-Bob Birkby)
The first (and last) 7/10ths of a mile are run on a nicely groomed snowmobile trail. Going out it's a gentle climb for most of it before turning right onto a rustic single track. I went out fairly easy and probably hit the single track around 10th overall. The single track was not a well established trail (no rail) and the trail probably saw its first snowshoe tracks when the WMAC boys marked the trail. The snow was a mix of sugary snow and crusty snow. If you were light enough, you could probably stay on top of the snow and not break through. Generally I'd say I would have fallen into that category. However, running along in 10th place means there were a lot of people in front of me punching through the snow. This made the trail extremely uneven and broken up and kept me off balance for nearly the entire single track section (roughly 3 miles). It was also very tiring, at least for me. I could sense I was probably pushing a little too hard early on and had slowed considerably by mile 2 (which I hit in 20 minutes). Not long after that Abby Mahoney went by and a few minutes later, Ken Clark. My 3rd mile was 12:32....really. Looking back I think I may have slowed a bit too much. Granted, the 3rd mile was slow and hard (700ft of climbing along this course, a lot of it in the 3rd mile), but I was saving way too much for later. The 4th mile was a little easier to run and I was feeling pretty good (apparently since I was going so bloody slow earlier) so I started to pick up the pace. I passed Dave Merkt around mile 4 and was gaining on Abby and Ken (who were about a minute in front by the time we hit the snowmobile trail for the last 7/10ths of a mile to the finish). I managed to close the gap but it was too little, too late. Oh well.
So, what did I learn from running on a course I've run previously? Well, 2 years ago I ran the same course about 2 1/2 minutes faster. I think I've finally confirmed what I've been feeling for most of this season - slower.

Enough about the race. The real reason for doing this race is the pancake breakfast right after the race at the South Face Farm Sugar House. $15 for a snowshoe race and breakfast, what a deal. The place was packed as usual but I got seated pretty quick with Dave Boles (fellow snowshoe racer). I had a great time. Dave has been doing these races since the mid 90's. Not only that, I think I actually found someone who drives longer than I do to go to a snowshoe race. This weekend I only had to drive 2 1/2hrs. Dave routinely drives 3+ hrs (from the Hudson valley in NY).

Saturday, February 28, 2009

Hawley Kiln Snowshoe Race

My snowshoe racing season is officially over. Dungeon Rockers Bill Morse, Jay Curry and I (I'm not a Rocker, just an acidotic groupie) made the trek to the Mohawk Trail State Forest in Hawley, Ma for the 4.6 mile Hawley Kiln Snowshoe Race.

Hawley is a very rural mountainous town somewhere out in western Mass and seemed to be within spitting distance of a number of WMAC snowshoe races (Savoy, Moody Springs, Hallocville to name a few). A little factoid about Hawley is it's one of the most wintery towns in Massachussetts, averaging nearly 110" of snow each year.

Although the course had its share of hills (500ft of climbing), most of the climbing today was done in the car getting to the start (thankfully). If you looked up 'low frills race' in the dictionary, you'd find Hawley Kiln listed first. Registration looked like some sort of drug deal was going down, with people lining up at the drivers window of a small white van, handing the driver cash. Turns out this same white van doubled as the official timer as well.

Onto the race. The start climbed steadily for just under a mile on nicely groomed (and frozen) snowmobile trail before turning sharply into the woods on a trail that was just barely a single track. About 2/3 of the race would be on single track and it was not easy going. First, it was impossible to pass, stepping off the trail would put you in knee deep snow. Second, although the single track was frozen and seemed firm, it was an illusion. Almost immediately we were post holing, breaking through the thin frozen surface and sinking into a foot of snow. I followed a runner the entire time on the first 2 mile section of rolling single track, never looking up from his shoes, trying to avoid his post holes and not end up on my face. Somewhere around 3 miles we joined back up for a brief run on snowmobile trails before heading back onto the final mile of single track. I managed to pass the runner in front of me during this section and made up a little time. Turns out it was a little easier in front since I was a bit lighter and didn't break through as much. I knew I should have asked to pass.....oh well. At about 4 miles we jumped back onto the snowmobile trail for the last .6 miles to the finish.

Overall I was happy with my race, felt pretty good and finished strong. The top 20 are listed below and full results are located at WMAC. Turns out fellow acidotic RACING team mate Matt Cartier was there but I had no idea. With a no-frills race and no shelter, nobody really sticks around and chats much. Beth Herder has some great photos of the race here.

PLACE FIRST LAST AGE TIME POINTS
1 Dave Dunham 44 0:38:32 100
2 Matt Cartier 33 0:39:56 98.63
3 Tim Van Orden 40 0:41:20 97.26
4 Tim Mahoney 29 0:42:18 95.89
5 Peter Lagoy 49 0:43:05 94.52
6 Steve Wolfe 44 0:43:32 93.15
7 Brian Northan 34 0:44:12 91.78
8 Larry Dragon 48 0:44:56 90.41
9 Ken Clark 46 0:45:40 89.04
10 Amy Lane 29 0:46:48 87.67
11 Richard Teal 31 0:47:09 86.3
12 Bob Dion 53 0:47:48 84.93
13 Erik Wight 49 0:47:58 83.56
14 Jay Kolodzinski 29 0:49:42 82.19
15 Peter Malinowski 54 0:50:14 80.82
16 Jay Curry 37 0:50:28 79.45
17 Richard Chipman 48 0:50:40 78.08
18 Chelynn Tetreault 33 0:50:46 76.71
19 Glen Tryson 55 0:50:50 75.34
20 Pat McGrath 43 0:51:53 73.97


After the race a few of us did head over to the South Face Farm Sugar House for breakfast. Blueberry wheat pancakes with real maple syrup, bacon and coffee and good company. Not a bad way to end the season.






Now a little history of the kiln, the races namesake (courtesy of the 2002 WMAC newsletter).
The kiln was built in 1870 by a man named Albert Dyer. Mr. Dyer was building the kiln for a man named William O. Bassett, who in 1870 was Hawley’s most successful farmer. I don’t think at the time that Mr. Dyer thought he was building the most historical site in the Hawley State Forest. The kiln is also the oldest known flagstone charcoal kiln in New England.

The kiln is a beehive structure, 25ft high, 25ft in diameter and could hold 25 cord of wood during the charcoal process. Today, it is apparently a very popular hangout for connoisseurs of hops and barley based on the number of cans that litter its interior.

Thursday, February 26, 2009

Hawley Kiln & Sidehiller

I really tried to hang up my snowshoes for the season but I couldn't do it (at least not yet). I decided to head out to Hawley Kiln for one more snowshoe race on Saturday. I haven't heard a lot about the actual course but I've heard a TON about the post race breakfast at the South Face Farm Sugarhouse. I hope it lives up to the hype :-)


Sidehiller in the News -

A Lakes Region reader sent me the following scans from the Meredith News (or whatever the local paper is called). There was an article about the Sidehiller snowshoe race, with pics of several racers ( Kevin Tilton, Jim Pawlicki and John Skewes) and quotes from Dungeon Rock's Jay Curry and acidotic RACING's Liz Hall and myself.